Maurya Hotel, Bangalore, also brings to you a dining experience, called Taamara pure vegetarian multi-cuisine restaurant. With an ambience to match the brilliant quality of the dishes, the restaurant is the ideal hang out to unwind while sipping on some refreshing coffee and munching on Idlis and Dosas.
The restaurant serves North Indian, South Indian and Chinese cuisine. We recommend you try our signature dishes prepared by Chef Subhashsuch as Akki Roti, Neer Dosa, Bonda Soup and Shavige Bath.
Restaurant timings: 7:00 am – 11:00 pm